Daisy Makes
Daisy Makes Ghost Popper
Daisy Makes Ghost Popper
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An exclusive collaboration with Cakepops by Rachel, the Daisy Makes Ghost Popper delivers precision and efficiency in every use. The Original Popper™ system streamlines your workflow: portion and shape rolled dough with the integrated cutter, remove shapes cleanly with the matching popper, and arrange pops in the tray for seamless finishing. Designed for consistent results and professional presentation.
Choose the size that fits your needs—small, medium, large, or extra large. Check out the portioning chart to confirm you pick the best one for you.
Made in the U.S.A.
U.S. Patent No. 12484589
Portioning & Size Guide
| Dough Depth (Inches) | Small | Medium | Large | Extra Large |
| 1/2 inch | 11g | 17g | 22g | 28g |
| 5/8 inch | 14g | 22g | 28g | 36g |
| 3/4 inch | 17g | 25g | 34g | 42g |
| 7/8 inch | 19g | 28g | 39g | 51g |
| 1 inch | 22g | 34g | 45g | 56g |
Disc Pop Portioning by Popper Size (Approx. grams)
Care Instructions
- Wash using a bristle brush with dish soap and lukewarm water followed by thoroughly rinsing.
- Dry immediately after washing.
- To sterilize, mix one Steramine tablet according to the manufacturer's instructions and submerge the tools briefly—no more than 10 minutes.
- Do not expose to heat, UV, or put in the dishwasher.
Food Safety
PLA+ is a plant-based polymer that is biodegradable and more durable compared to regular PLA Daisy Makes uses food safe filament for all of our product that come directly in contact with food.
- Description
- Portioning & Size Guide
- Care Instructions
- Food Safety
An exclusive collaboration with Cakepops by Rachel, the Daisy Makes Ghost Popper delivers precision and efficiency in every use. The Original Popper™ system streamlines your workflow: portion and shape rolled dough with the integrated cutter, remove shapes cleanly with the matching popper, and arrange pops in the tray for seamless finishing. Designed for consistent results and professional presentation.
Choose the size that fits your needs—small, medium, large, or extra large. Check out the portioning chart to confirm you pick the best one for you.
Made in the U.S.A.
U.S. Patent No. 12484589
| Dough Depth (Inches) | Small | Medium | Large | Extra Large |
| 1/2 inch | 11g | 17g | 22g | 28g |
| 5/8 inch | 14g | 22g | 28g | 36g |
| 3/4 inch | 17g | 25g | 34g | 42g |
| 7/8 inch | 19g | 28g | 39g | 51g |
| 1 inch | 22g | 34g | 45g | 56g |
Disc Pop Portioning by Popper Size (Approx. grams)
- Wash using a bristle brush with dish soap and lukewarm water followed by thoroughly rinsing.
- Dry immediately after washing.
- To sterilize, mix one Steramine tablet according to the manufacturer's instructions and submerge the tools briefly—no more than 10 minutes.
- Do not expose to heat, UV, or put in the dishwasher.
PLA+ is a plant-based polymer that is biodegradable and more durable compared to regular PLA Daisy Makes uses food safe filament for all of our product that come directly in contact with food.
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